https://www.copymethat.com/r/kLq0YmSqq/mushroom-leek-bread-pudding/
23637639
Ya1j9kq
kLq0YmSqq
2024-10-06 03:54:48
Mushroom & Leek Bread Pudding
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Ingredients
- 6 cups (½-inch-diced) bread cubes from a rustic country loaf, crusts removed
- 2 tablespoons good olive oil
- 1 tablespoon unsalted butter
- 2 ounces pancetta, small-diced
- 4 cups sliced leeks, white and light green parts (4 leeks)
- 1½ pounds cremini mushrooms, stems trimmed and ¼-inch-sliced
- 1 tablespoon chopped fresh tarragon leaves
- ¼ cup medium or dry sherry
- Kosher salt and freshly ground black pepper
- ⅓ cup minced fresh flat-leaf parsley
- 4 extra-large eggs
- 1½ cups heavy cream
- 1 cup chicken stock, preferably homemade
- 1½ cups grated Gruyère cheese (6 ounces), divided
Steps
Directions at barefootcontessa.com
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