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Ingredients
  • 2 pounds Frozen Hashbrowns
  • ½ pound Sausage cooked and crumbled
  • 1 pound bacon cooked and crumbled
  • ½ Cup Diced Onions
  • ½ Cup Green Bell Pepper Diced
  • ½ Cup Red Bell Pepper Diced
  • 1 Cup Mozzarella Cheese Shredded
  • 2 Cups Cheddar Cheese Shredded
  • 12 Eggs
  • 1 Cup Milk
  • ½ tsp Salt
  • ¼ tsp Pepper
  • 1 tsp Sugar
  • ½ tsp dry mustard *optional
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