LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • ¾ lb thinly sliced beef
  • 2 cups kimchi
  • 1 small onion
  • 4 cloves garlic
  • 4 to 5 scallions
  • 1 Tbsp Dasida (beef bouillon)
  • 2 tsp to 1 Tbsp Korean pepper flakes
  • 4 cups water
  • 11 oz extra soft tofu
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer