https://www.copymethat.com/r/kDk4LW2k0/alphonso-mango-tart/
121589353
W4ADLWM
kDk4LW2k0
2024-09-22 12:34:37
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Ingredients
- subheading: For the pastry:
- 200g/7oz plain flour, plus extra for dusting
- 25g/1oz light brown caster sugar
- 4 to 5 green cardamom pods, seeds removed and crushed
- 125g/4½oz cold unsalted butter, grated
- 1 free-range egg yolk, beaten
- subheading: For the mango filling:
- 4 large free-range eggs
- 175g/6oz caster sugar
- 175ml/6fl oz double cream
- 175g/6oz tinned Alphonso mango pulp
Steps
Directions at bbc.co.uk
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