https://www.copymethat.com/r/k9e8z7u1u1/kimchi-tofu-and-mushroom-stew-in-the-mic/
141341554
rl5tbfe
k9e8z7u1u1
2024-07-01 19:50:56
Kimchi Tofu and Mushroom Stew in the Microwave
![](https://cdn.copymethat.com/media/kimchi_tofu_and_mushroom_stew_in_the_mic_2024062914420399103625iekf.jpg)
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Ingredients
- 14 oz (400g) silken tofu, diced large
- 3 cups (400g) kimchi, roughly chopped, plus ½ cup kimchi juice
- 8 (120g) button mushrooms, quartered
- ⅓ cup (80ml) chicken or vegetable stock
- 2 tablespoons sesame oil
- 4 tablespoons gochujang
- 2 cloves garlic, finely chopped
- 2 tablespoons ginger, finely chopped
- salt, to taste
Steps
Directions at cookanyday.com
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