https://www.copymethat.com/r/k8hvpt4js/sous-vide-glazed-carrots/
137749824
ytWUhao
k8hvpt4js
2024-11-01 12:35:28
Sous Vide Glazed Carrots
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Ingredients
- 1 pound (454g) baby whole small carrots, peeled or well-scrubbed, or 1 pound (454g) medium to large carrots, peeled and cut into 1-inch chunks
- 2 tablespoons (30g) unsalted butter
- 1 tablespoon (12g) sugar
- Kosher salt
- Freshly ground black pepper
- 1 tablespoon (15ml) chopped parsley (optional)
Steps
Directions at seriouseats.com
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