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Fudgy Sweet Potato Brownies (V/Gf)
Ingredients
  • 1 cup sweet potato purée ((see instructions))
  • ⅔ cup maple syrup
  • ½ cup almond butter or peanut butter
  • 1 tsp pure vanilla extract
  • 1 ½ Tbsp avocado oil ((or sub melted vegan butter, melted coconut oil, or olive oil))
  • ½ cup cocoa powder or cacao powder
  • ¼ tsp sea salt
  • 1 tsp baking powder
  • ⅔ cup oat flour
  • ½ cup chopped raw pecans (or sub walnuts, but we liked pecans better)
  • ¼ cup dairy-free chocolate chips ((optional))
  • Vanilla Coconut Ice Cream ((for store-bought, we prefer Luna and Larry's vanilla coconut ice cream))
  • Salted Caramel Coconut Ice Cream
  • Vegan Coffee Ice Cream
Steps
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