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Ingredients
  • subheading: For the Meatloaf:
  • 1 lb ground beef 85% or 90% lean
  • 1 lb ground pork or another pound of ground beef
  • 1 small yellow onion grated or finely minced
  • 4 garlic cloves finely grated minced
  • 2 large eggs beaten
  • 1 cup breadcrumbs
  • 1 tbsp worcestershire sauce
  • 1 tbsp mustard
  • 1 tbsp Italian seasoning
  • kosher salt to taste (start with 1 teaspoon and go up to 1 tbsp)
  • 1 tbsp ground black pepper
  • 1 tsp paprika
  • subheading: For the Meatloaf Sauce:
  • ¾ cup ketchup
  • ¼ cup brown sugar
  • ½ tsp cayenne pepper optional
Steps
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