Amazing Easy Thai Coconut Soup

recipetineats.com

VivD

1 tbsp vegetable oil

10 prawns/shrimp , peeled and deveined (Note 1)

2 garlic cloves , finely grated

2 tsp ginger , finely grated

1 lemongrass , peeled, finely grated (Note 2)

1 tbsp brown sugar

1 ½ tbsp fish sauce (or soy sauce)

2 tsp curry powder (Note 3)

1 tsp coriander powder

2 tsp chilli garlic paste or other chilli paste , adjust to taste (Note 4)

400 g/14oz coconut milk (Note 5)

2 cups /500ml chicken broth (or vegetable)

2 tsp lime zest (1 lime)

200 g / 7 oz fresh egg noodles, prepared per packet (other noodles Note 6)

Big handful bean sprouts

subheading: TOPPINGS / FOR SERVING:

Lime wedges

Fresh coriander/cilantro leaves

Sliced red onion (or sliced green onion), Fried Asian shallots (Note 7), sliced red chilli, more chilli paste (optional)

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