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Ingredients
  • 150 g rice noodles
  • 1 tablespoon coconut oil
  • 2 red or green chilies
  • subheading: for extra spicy:
  • 3 garlic cloves
  • 1- inch piece fresh ginger
  • ¼ napa cabbage
  • ½ zucchini
  • 2 tablespoon soy sauce
  • 1 tablespoon sesame oil
  • ½ teaspoon sriracha
  • 1 teaspoon brown sugar
  • 1 teaspoon five-spice powder
  • 1 teaspoon white pepper
  • 1 teaspoon chili flakes
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