Authentic Paella Recipe

Spanish food? Yes please! This super delicious and popular dish is a classic in Spain and tastes heavenly. This easy Paella recipe has a blend of rice, vegetables, seafood, meat, and spices that is packed full of bold flavor.
Prep Time: 35 minutes Total time 1:05 hours

6 tbsp olive oil (divided)

1 tbsp hot Hungarian paprika

1 ½ tsp dried oregano

1 ½ tbsp garlic (minced)

½ tsp red pepper flakes

2 cups long grain rice - Long grain rice is the best rice but if you have jasmine rice, that's excellent too

salt (to taste)

black pepper (to taste)

pinch saffron

1 bay leaf

1 bunch Italian parsley (chopped and divided in half)

1 quart chicken stock

2 tbsp lemon juice

1 yellow onion (chopped)

1 yellow bell pepper (chopped)

1 lb chorizo sausage (remove casing and break up into crumbles)

1 ¼ lb raw shrimp (peeled & deveined)

Note: Ingredients may have been altered from the original.

Directions at howtocook.recipes

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