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Italian Broccoli Chicken Tortellini Soup (One Pot)
Ingredients
  • 1 tbs olive oil
  • 1 small onion, diced
  • 4 cloves garlic, minced
  • 1½ lbs broccoli, cut into florets
  • 4 cups low sodium chicken broth
  • 3 cups water
  • ½ tsp Italian herb seasoning
  • salt and pepper to taste
  • 1 lb cheese tortellini
  • 2 cups chicken breast, cooked + chopped
  • 2 oz grated parmesan cheese
  • Garnish: drizzle olive oil, chili flakes, lemon
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