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With Pumpkin Avocado Oil Nutritional Yeast Flakes Gelatine OR Agar Agar Sea Salt
Ingredients
  • 1 pound butternut squash, peeled and cubed (frozen works great)
  • water
  • 3 tablespoons avocado oil
  • 2 to 4 tablespoons gelatin (use more for a firmer slicing cheese; omit for vegan)
  • ½ cup nutritional yeast
  • ⅓ cup tapioca starch
  • 1 ½ teaspoons fine sea salt
Steps
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