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Bacon Wrapped Sweet and Sticky Stuffed Chicken Breast
Ingredients
  • subheading: For the sauce:
  • ¾ Cup 100% grape juice (not from concentrate)
  • ½ Cup Canned tomato sauce
  • ¼ Cup Dates (very lightly packed - 42g)
  • 2 Tbsp Apple cider vinegar
  • ½ Tbsp Tomato paste
  • ½ tsp Dry mustard
  • ¼ tsp Sea salt
  • ¼ tsp Tabasco sauce
  • ⅛ tsp Pepper
  • Pinch Ground allspice
  • subheading: For the chicken:
  • 1 ½ Lbs Chicken breasts (about 6 small breasts)
  • 1 Can Sliced water chesnuts chopped
  • 6 slices Sugar free bacon
  • Salt
  • Pepper
  • Green onion for garnish.
Steps
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