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Ingredients
  • lean beef sirloin steak
  • 500 g , (Buy 550g), fat trimmed
  •  
  • olive oil
  • 1 tsp
  •  
  • ground cumin
  • 2 tsp
  •  
  • cooked brown rice
  • 2 cup(s) , (340g)
  •  
  • lentils, canned, rinsed, drained
  • 1 can(s) , (1x400g can)
  •  
  • Artichoke hearts, canned, rinsed, drained
  • 4 whole , cut into wedges
  •  
  • sun-dried tomatoes in oil
  • ¼ serve(s) , drained, sliced (35g)
  •  
  • chargrilled eggplant
  • 200 g , bottled, drained, chopped (8 slices)
  •  
  • red onion
  • ½ medium , finely chopped
  •  
  • fresh basil
  • ½ cup(s) , torn
  •  
  • balsamic vinegar
  • 2 tbs
Steps
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