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Chocolate Peanut Butter Cake
Ingredients
  • subheading: CHOCOLATE SHEET CAKE:
  • 2 ¼ cups  all-purpose flour
  • 1 ½ teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ¾ cup dutch process cocoa powder
  • 1 ½ cups sugar
  • 8 tablespoons unsalted butter, softened
  •  
  • ⅓ cup vegetable oil
  • 1 cup milk
  • ½ cup freshly brewed coffee
  • 2 teaspoons  vanilla extract
  • 4 large eggs
  • subheading: PEANUT BUTTER FROSTING:
  • 4 tablespoons unsalted butter, softened
  • 4 tablespoons cream cheese, softened
  • ⅔ cup peanut butter
  • 3 to 4 cups of powdered sugar
  • 2 teaspoons vanilla extract
  • pinch of salt
  • 1 to 2 tablespoons of milk, if needed
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