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Boujee Fresh Green Bean Casserole
Ingredients
  • subheading: Green Bean Casserole:
  • 1 lb button or baby bella mushrooms sliced
  • 2 tablespoons unsalted butter + extra for greasing dish
  • 1 small onion, diced
  • 3 shallots, diced
  • 2 garlic cloves, minced
  • 2 tablespoons all-purpose flour
  • ¼ cup Madeira wine
  • 1 cup low sodium chicken stock or broth
  • 2 teaspoons worcestershire sauce
  • ¾ cup heavy cream
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper
  • 1 teaspoon Italian seasoning
  • 1 ½ lbs fresh green beans, cleaned, trimmed and halved
  • subheading: Crispy Onion Crumble Topping:
  • ½ tablespoon unsalted butter
  • ¼ cup panko breadcrumbs
  • 1 tablespoon Italian seasoning
  • 1 cup crispy fried onions, roughly crumbled (I use “Lars Own” but “Frenches” also works)
  • ¼ cup grated parmesan, optional
  •  
  • ¼ teaspoon garlic powder
  • ¼ teaspoon kosher salt
Steps
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