https://www.copymethat.com/r/jxmUsADlu/pork-chops-balsamic-roasted-vegetables-g/
52431721
9XrglYR
jxmUsADlu
2024-11-13 00:30:07
Pork Chops & Balsamic Roasted Vegetables & Gorgonzola
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Ingredients
- 4 (4-ounce) boneless center-cut loin pork chops
- ½ teaspoon kosher salt, divided
- ¾ teaspoon freshly ground black pepper, divided
- ¼ cup extra-virgin olive oil, divided
- 12 ounces small red potatoes, halved
- 3 tablespoons balsamic vinegar
- 1 teaspoon tomato paste
- 1 tablespoon chopped fresh thyme
- 1 medium red onion, peeled and cut into 8 wedges
- 1 (8-ounce) package cremini mushrooms, halved
- 2 tablespoons chopped fresh flat-leaf parsley
- 1 ounce Gorgonzola cheese, crumbled (about ¼ cup)
Steps
Directions at myrecipes.com
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