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Crunchy Spicy Chicken Salad
Ingredients
  • 2 cups cooked chicken - chopped (see notes)
  • ½ bell pepper - seeds removed and finely diced (use red, orange, or yellow)
  • 1 celery stalk - thinly sliced
  • 2 scallions - diced
  • ¼ cup slivered almonds - toasted
  • 3 to 4 tablespoons mayonnaise
  • 1 tablespoon lemon juice - (from ½ lemon)
  • 2 to 3 teaspoons TABASCO Chipotle Pepper Sauce - (or your preferred hot sauce, use more or less, to taste)
  • Salt and pepper - , to taste (optional)
Steps
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