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Easy Chocolate Brownies
Ingredients
  • 200g / 14 tbsp unsalted butter (1 ¾ US sticks)
  • 200 g / 1 ¼ cups dark chocolate chips (7 oz) (Note 1)
  • 1 cup (175g) brown sugar , loosely packed
  • 3 eggs , lightly beaten
  • 1 tsp vanilla extract
  • ½ cup (75g) plain flour
  • ¼ cup (30g) cocoa powder
  • Pinch of salt
  • 180g/6oz dark chocolate block/bar (optional) , chopped into chunks rather than shards, (bittersweet or semi-sweet, cooking chocolate) (Note 2)
  • subheading: ALTERNATIVE STIR IN:
  • 1.5 cups roughly chopped walnuts (or other nuts)
Steps
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