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Fudgy Pumpkin Collagen Cups
Ingredients
  • subheading: Pumpkin layer:
  • ¼ cup nut butter (I used peanut butter)
  • 1 T canned pumpkin
  • 1 T maple syrup
  • 1 T coconut oil, melted
  • 3 servings (39 grams) Full Body Collagen
  • 3 T coconut flour
  • 1 tsp pumpkin pie spice
  • pinch of cinnamon
  • 1 to 2 T water
  • subheading: Chocolate layer:
  • 2 T coconut oil, melted
  • 1 ½ T nut butter
  • 2 T cacao powder
  • 1 to 2 T maple syrup
Steps
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