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Old Fashioned Baked Macaroni and Cheese
120 cal
Ingredients
  • 3 cups shells pasta, cooked 2 minutes less than the al dente package time
  • 4 Tablespoons salted butter
  • 4 Tablespoons flour
  • 3 cups whole milk
  • ½ teaspoon kosher salt
  • ¼ teaspoon black pepper
  • ¼ teaspoon garlic powder
  • 1 pinch ground nutmeg
  • 3 cups shredded sharp cheddar cheese, divided
  • ⅓ cup seasoned panko breadcrumbs
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