https://www.copymethat.com/r/jrRadlLN3/cajun-shrimp-deviled-eggs/
69842303
TuP0jYS
jrRadlLN3
2024-10-30 16:14:24
Cajun Shrimp Deviled Eggs
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Ingredients
- 1 dozen Eggs
- 1 dozen Fresh Shrimp-medium sized
- 1 tsp Cooking Oil
- ½ small Lemon
- 2 to 3 tb Mayonnaise
- ½ to 1 tb Hot Sauce-depending on spice level
- 1 tb Sweet Relish
- 1 to 2 tsp Ole Bay Seasoning-+ 2 tsp (for Cajun shrimp)
- ¼ tsp Garlic Powder
- 2 tb Fresh Chopped Dill-+ 2tsp (garnish)
- Salt + Pepper To Taste
Steps
- Perfect Boiled Eggs
- Gently place eggs in a shallow pot.
- Fill with water covering eggs and once eggs begin to boil, turn off heat and cover for 15 to 20 minutes.
- Cajun Egg Filling
- Peel eggs, slice in half and in a medium sized bowl, add egg yolks. Place halved egg whites on paper towels to dry.
- In the bowl with egg yolks, add listed ingredients beginning with mayo.Taste after each ingredient is added, adjust to your liking and spice level.
- Mix until creamy, cover and set aside.
- Cajun Shrimp
- In medium sized pan on medium/high heat, add olive oil. Pat shrimp dry with a paper towel.Add Ole Bay, stir until well coated.
- Sauté shrimp until done (if raw) or until slightly charred.Half-way through cooking, add about 1 tsp of lemon juice to shrimp.
- Plating Cajun Shrimp Deviled Eggs
- Scoop egg mixture evenly into egg white cups and top with one Cajun shrimp.
- Garnish with paprika and dill. Enjoy!