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Ingredients
  • 1 pound ground beef
  • ½ white onion, diced
  • 2 ½ tbsp taco seasoning
  • ¼ cup water
  • 8 soft taco size tortillas, flour or corn
  • 2 cups enchilada sauce
  • 16 oz. marbled cheddar cheese, shredded
Note: Ingredients may have been altered from the original.
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