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Chocolate Diamond Cookies, Aurélie's Treasure
Ingredients
  • 200g cold butter, cubed
  • 100g fine sugar
  • 70g egg yolks (around 3 egg yolks)
  • 250g all-purpose flour, sifted
  • 60g cocoa powder, sifted
  • 30g dark chocolate, chopped (at least 70% cocoa)
  •  
  • Light brown sugar or fine sugar
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