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Brown Sugar Pineapple Pork Chops
Ingredients
  • 4 bone-in pork chops, about 1-inch thick
  • 1 tablespoon olive oil
  • Salt and pepper, to taste
  • ½ cup brown sugar
  • ¼ cup soy sauce
  • 1 tablespoon Worcestershire sauce
  • 1 cup pineapple juice
  • 4 pineapple rings
  • 1 clove garlic, minced
  • 1 teaspoon apple cider vinegar
  • Chopped fresh parsley, for garnishing
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