Smothered Pork Chops with Mushroom Gravy

insanelygoodrecipes.com

Dieter

subheading: For the Pork Chops:

4 bone-in pork chops (1-inch thick)

1 teaspoon garlic powder

1 teaspoon onion powder

½ teaspoon smoked paprika

Salt and black pepper to taste

2 tablespoons olive oil

2 tablespoons unsalted butter

subheading: For the Mushroom Gravy:

2 tablespoons butter

1 medium onion, thinly sliced

8 oz mushrooms (baby bella or white mushrooms), sliced

2 cloves garlic, minced

2 tablespoons all-purpose flour

2 cups beef broth

½ cup heavy cream

1 teaspoon fresh thyme leaves (or ½ teaspoon dried thyme)

Salt and pepper to taste

1 teaspoon Worcestershire sauce (optional, for depth of flavor)

Directions at insanelygoodrecipes.com

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