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Cheese Cake with Crunchy Strawberries
Ingredients
  • ½ cup granulated sugar
  • 2 cups crushed pretzels
  • 1 cup melted unsalted butter
  • ¾ cup powdered sugar
  • ⅔ cup softened cream cheese
  • 3 cups fresh strawberries, hulled and sliced
  • 2 tablespoons vanilla essence
  • 1 jar (8 ounces) whipped topping
  • 2 cups boiling water
  • 1 pack (6 ounces) strawberry gelatin
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