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Buttermilk Ranch Dressing with Bibb Lettuce
Ingredients
  • 3 scallions, white and green parts, chopped
  • ½ cup chopped fresh basil leaves, lightly packed
  • 2 tablespoons freshly squeezed lemon juice
  • 1½ tablespoons Dijon mustard
  • 1 tablespoon good olive oil
  • 2 garlic cloves, chopped
  • 2 ½ teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1 cup good mayonnaise
  • ½ cup Greek-style yogurt, such as Fage Total
  • ½ cup buttermilk, shaken
  • Salad greens for 6
  • 3 small Bibb lettuces, cut in half through the core
  • 2 large ripe tomatoes, thickly sliced
  • 1 red onion, sliced
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