https://www.copymethat.com/r/jh5hawqek8/creamy-pork-tenderloin-medallions/
146915804
1fio5bb
jh5hawqek8
2024-11-16 16:00:39
Creamy Pork Tenderloin Medallions
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Ingredients
- 1 pound pork tenderloin, cut into medallions
- Salt & pepper, to taste
- Flour, for dredging
- 1 tablespoon olive oil
- 2 tablespoons butter
- 2 cloves garlic, minced
- ½ teaspoon Dijon mustard
- ¼ cup chicken broth (or dry white wine)
- ¼ teaspoon Herbes de Provence (or Italian seasoning)
- 1 cup heavy/whipping cream
- ½ tablespoon fresh parsley, chopped
Steps
Directions at facebook.com
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