Thai Red Curry

theeastcoastkitchen.com

Maria A.

Love to cook and try out new recipes.

4 tbsp red curry paste

1 cup onion, diced

3 cloves garlic, minced

1 inch ginger, minced

1 tbsp lemongrass, sliced

2 cups sweet potatoes, cubed I like to microwave them to speed the cooking

1 cup Thai basil

1 striplion steak, sliced

2 tsp fish sauce

1 tsp brown sugar

1 can coconut milk

1 lime, zested and juiced

1 tsp soy sauce

subheading: FOR SERVING:

2 cups Jasmine rice, cooked

½ cup cashews or peanuts

¼ cup fresh cilantro

Note: Ingredients may have been altered from the original.

Directions at theeastcoastkitchen.com

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