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Curtis Stone's Spiced Melon with Prosciutto
Ingredients
  • 1 lime
  • 1 tsp sea salt flakes
  • 1 tbs extra virgin olive oil
  • ½ long red chilli, seeded, thinly sliced
  • ½ rockmelon, peeled, seeded, cut into 3cm pieces
  • ¼ cup basil leaves, divided
  • ¼ cup mint leaves, divided
  • 3 slices prosciutto, cut into small pieces
Steps
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