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Sweet Chili Salad Dressing
Ingredients
  • ¼ cup / 60 ml sweet Asian chili sauce (I usually use the Thai Kitchen brand)
  • ¼ cup / 60 ml rice wine vinegar - or substitute apple cider vinegar
  • ¼ cup / 60 ml vegetable oil
  • 1 tablespoon / 15 ml lime juice
  • ½ teaspoon / 2.5 ml ground ginger - or 1-½ teaspoons / 7.5 ml fresh grated ginger
Steps
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