Rachel Roddy's Recipe for Spaghetti Alla Carbonara Like It's 1979

My collection of recipes gathered from friends, family and the internet. I like finding whole food plant based recipes - plus traditional ethnic recipes and anything a bit unusual.

1 onion, peeled and sliced

200g pancetta, diced

30g butter

Half a glass of white wine

3 egg yolks, plus 1 whole egg

50g grated parmesan

1 small bunch parsley, minced

Black pepper

600g spaghetti

Directions at theguardian.com

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