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The Best Snickerdoodle Zucchini Bread
Ingredients
  • subheading: Bread:
  • 1 cup coconut oil melted
  • 3 eggs
  • 1 ¼ cups granulated white sugar
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 2 teaspoons cinnamon
  • 1 teaspoon baking soda
  • ½ tsp cream of tartar*
  • 1 teaspoon salt
  • 2 cups grated zucchini wet - do not dry it out first
  • note: *If you do not have cream of tartar, you can substitute ½ tsp of baking powder
  • subheading: Topping:
  • ½ cup granulated white sugar
  • 1 teaspoon cinnamon
  • ¼ tsp cream of tartar
  • note: If you do not have cream of tartar you can omit it from the topping, no replacement is necessary.
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