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Ingredients
  • 1lb swede
  • 1lb carrot
  • 1lb cauliflower
  • 1lb spring onion
  • 1lb potato
  • 1 teaspoon of marmite or vegetable extract
  • oatmeal
  • subheading: For the pastry:
  • 6oz flour
  • 1 ½ oz butter
  • 1 ½ oz lard
  • 2oz raw potatoes
  • subheading: Equipment:
  • Mixing bowl
  • Pie or casserole dish
  • Sharp knife
  • Chopping board
  • Measuring scales
  • Pan
  • Grater
Steps
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