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Whole30 Harvest Sheet Pan Dinner
Ingredients
  • 1 pack Aidell's chicken apple sausage, or sausage of choice, cut into 1-inch rounds
  • 1 pack sugar free bacon, cut into 1 inch pieces
  • 1 lb brussels sprouts, bottoms cut, halved
  • 1 lb cubed butternut squash
  • 1 honeycrisp apple, peeled and diced
  • subheading: Marinade:
  • ¼ cup olive oil
  • ¼ cup coconut aminos
  • 1 tbsp dijon mustard
  • 1 tsp onion powder
  • ½ tsp garlic powder
  • ½ tsp paprika
  • ½ tsp sea salt
  • subheading: Garlic Aioli (optional):
  • ¼ cup mayo
  • 1 clove minced garlic
  • 2 tsp hot sauce, I like Frank's Red Hot
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