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Bacon-Wrapped Cheese Straws
Ingredients
  • subheading: BACON WRAPPED CHEESE STRAWS:
  • 1 package frozen puff pastry (thawed)
  • ½ cup Dijon mustard
  • 1 cup sharp white cheddar cheese (grated, divided)
  • 1 tablespoon sweet paprika (divided)
  • 2 tablespoons thyme leaves (finely chopped, divided)
  • 12 slices bacon (cut in half lengthwise)
  • ¼ cup all-purpose flour (for dusting)
  • subheading: DIJONAISSE:
  • ½ cup Dijon mustard
  • ½ cup mayonnaise
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