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Candied Fruit Cookies
Ingredients
  • ½ cup butter, softened
  • ¾ cup sugar
  • 1 large egg
  • 1-¼ cups all-purpose flour
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ½ teaspoon ground cinnamon
  • 2-½ cups pitted dates, chopped
  • ½ cup each chopped candied cherries and pineapple
  • ¾ cup coarsely chopped Brazil nuts, toasted
  • ¾ cup chopped almonds, toasted
Note: Ingredients may have been altered from the original.
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