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healthy casserole diabetic 4 servings
Ingredients
  • healthy casserole diabetic guide (4 servings)
  •  
  • 1 cup water, tomatoe juice chicken broth ect
  • 1 lb chicken, hamburger ext
  • 1 ⅓ cups starchy vegis or grains
  • ⅓ cup yummy topper if crackers whole grain
  • 2 cups chopped non starchy veggie's
  •  
  • Servings: 4
  •  
  • Nutrition Facts
  • Serving size: ¼ of a recipe (6.1 ounces).
  • Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.
  • Nutrition information calculated from recipe ingredients. 3 of the recipe's ingredients were not linked. These ingredients are not included in the recipe nutrition data.
  •  
  • Amount Per Serving
  • Calories 117.94
  • Calories From Fat (31%) 36.64
  • % Daily Value
  • Total Fat 4.08g 6%
  • Saturated Fat 1.83g 9%
  • Cholesterol 10.21mg 3%
  • Sodium 445.71mg 19%
  • Potassium 0mg 0%
  • Total Carbohydrates 16.09g 5%
  • Fiber 1.02g 4%
  • Sugar 3.12g
  • Protein 4.29g 9%
Steps
 

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