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Spinach Puff Pastry Quiche
Add 3 eggs instead of 3; bake in a lightly greased metal pan
Ingredients
  • ½ 17 ¼-ounce package (1 sheet) frozen puff pastry, thawed
  • 1 3-ounce package cream cheese, room temperature
  • ⅓ cup half and half
  • 3 eggs
  • 1 10-ounce package frozen chopped spinach, thawed drained
  • ½ cup grated cheddar
  • ¼ cup grated Parmesan
  • 2 green onions, sliced
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
Steps
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