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Bone Broth Chicken Soup
Ingredients
  • 10 oz boneless skinless chicken breast or thighs
  • 1 cup diced carrots
  • 1 cup chopped celery
  • 1 small yellow onion or half of a large onion
  • 2 garlic cloves
  • 1.5 tablespoon olive oil
  • 4 cups chicken bone broth homemade or store-bought
  • 2 cups water
  • ½ teaspoon salt *see notes
  • ½ teaspoon dried thyme
  • ¼ teaspoon ground black pepper
  • ⅛ teaspoon cayenne pepper (optional)
  • 1 cup cooked brown rice, farro, orzo or egg noodles (optional)
  • chopped fresh parsley or dill for garnish
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