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Search Results for “Blueberry Buttermilk Breakfast Cake”
Ingredients
  • INGREDIENTS 2 cups all-purpose flour, divided 2 cups fresh blueberries 1 cup sugar, plus extra for sprinkling on cake ½ cup buttermilk ½ cup (1 stick) unsalted butter, softened 1 lemon, zested and juiced 1 large egg, room temperature 2 teaspoons baking powder 1 teaspoon vanilla extract 1 teaspoon kosher salt PREPARATION Preheat oven to
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