Asian Relish

healthycanning.com

Espring

Different seasonings for the Ball Dixie Relish

4 cups cabbage (shredded / 1 pound)

2 cups bell peppers (mixed colours, julienned / 1 ¼ lbs)

2 cups carrots (julienned / about 4)

2 cups onion (thin half circles / 9 oz / 2 medium) can include scallions

4 tablespoons pickling salt

8 cups water (lukewarm. 2 quarts)

4 cups white vinegar (5% acidity or higher. Can mix white/cider.)

1 cup sugar (white and/or brown)

8 Tbl grated fresh ginger

4 to 6 cloves garlic, pressed

1 tsp. chili/garlic paste (sambal or similar)

¾ cup soy sauce, Bragg's, tamari, or similar

Note: Ingredients may have been altered from the original.

Directions at healthycanning.com

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