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Chocolate Chip Cookies with Sea Salt Potato Chips
Ingredients
  • 2 cups unsalted butter, softened at room temperature
  • 2 cups packed brown sugar
  • 2 cups granulated sugar
  • 2 large eggs
  • 2 teaspoons pure vanilla extract
  • 2 teaspoons hot water
  • 3 cups all-purpose flour
  • 1 ½ tablespoons cocoa powder
  • 1 teaspoons baking soda
  • 1 teaspoon fine sea salt or kosher salt
  • 12 ounces bittersweet chocolate, chopped into ½-inch chunks (about 2 cups)
  • 1 ½ cups crumbled gourmet potato chips (see Ingredient Note)
  • Flaky sea salt for sprinkling
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