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Easy Chicken Noodle Casserole
Ingredients
  • 12 oz uncooked egg noodles
  • 4 cups chopped cooked chicken
  • 2 cans, 10 oz each cream of chicken soup
  • 1 ½ cups sour cream
  • 1 cup shredded Cheddar cheese, 4 oz
  • 2 cups frozen mixed vegetables
  • salt and pepper
  • 1 cup Progresso™ Bread Crumbs Garlic and Herb
  • Cooking spray
Steps
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