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Thick and Chewy Gingerbread Cookies
Ingredients
  • 3 cups unbleached all-purpose flour
  • ¾ cup packed dark brown sugar
  • 1 tablespoon ground cinnamon
  • 1 tablespoon ground ginger
  • ½ teaspoon ground cloves
  • ½ teaspoon table salt
  • ¾ teaspoon baking soda
  • 12 tablespoons unsalted butter (1 ½ sticks), cut into 12 pieces and softened slightly
  • ¾ cup unsulphured molasses
  • 2 tablespoons milk
Steps
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