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Grilled Sausage and Grilled Vegetables
Ingredients
  • subheading: Pineapple BBQ Sauce:
  • ⅓ cup pineapple puree, see note
  • ⅔ cup BBQ sauce
  • subheading: Skewers:
  • 1 package smoked cooked sausage/kielbasa (about 14 oz),, sliced (I used turkey kielbasa)
  • ½ fresh pineapple cut into chunks
  • 1 large zucchini, sliced
  • 1 red or 1 yellow bell pepper, cut into chunks
  • 3 mushrooms, halved or quartered
  • ½ red onion, cut into chunks
Steps
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