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Crock Pot Vegetable Beef Soup
Ingredients
  • 1 pound ground beef (venison or turkey would also work)
  • 1 ½ cups cooked beans of your choice (I like kidney) or 1 can beans, rinsed and drained
  • 28 ounces diced tomatoes, undrained
  • 12 ounces frozen mixed vegetables
  • 3 cups beef broth
  • 1 teaspoon salt
  • 1 teaspoon dried onion
  • 1 teaspoon oregano
  • ½ teaspoon thyme
  • ½ teaspoon pepper
Steps
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