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Cheesy Potato Casserole with French Onion Dip
Ingredients
  • 6 Tablespoons butter divided
  • 1 medium onion diced
  • 1 teaspoon garlic powder
  • 10.5 oz can cream of chicken soup
  • 12 oz French onion dip or sour cream
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 28-32 oz bag frozen hashbrowns
  • 2 cups shredded sharp cheddar cheese
  • 1½ cups crushed cornflakes
Steps
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